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Food and Beverage Manager

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1-202-555-1212
Lunch: 11am - 2pm
Dinner: M-Th 5pm - 11pm, Fri-Sat:5pm - 1am

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 Location: Ottawa

  Job Type: Full Time

Employer: IIBC 

Wage Offered: 18.50 CAD/hour
Number of Openings: 2
Years of Experience Required: 6
Education Required: Bachelors

Come and join our team as a Full-time permanent Food and Beverage Manager in one of the best Restaurants in Ottawa.

Job Duties:

  • Plan, organize, direct, control, and evaluate the operations of a restaurant, food and beverage service
  • Determine the type of services to be offered and implement operational procedures
  • Recruit staff and oversee staff training
  • Set staff work schedules and monitor staff performance
  • Control inventory, monitor revenues, and modify procedures and prices
  • Resolve customer complaints and ensure health and safety regulations are followed
  • Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.
  • Responsible for ensuring an excellent guest experience. 
  • Lead, organize, and support the servers, bartenders, hostesses, and bus persons in the fulfillment of their duties. 
  • Coordinate their efforts with the General manager, Cellarmaster, Kitchen manager, and Head chef.

Job Requirements:

  • Completion of a college or other program related to hospitality or food and beverage service management 
  • Several years of experience in the foodservice sector, including supervisory experience.
  • Able to work evenings and late into the night on Fridays and Saturdays. 

 

This
employer has applied for a Labour Market Impact Assessment (LMIA) to hire a
foreign worker to fill labor or skills shortages on a temporary basis.

 

For more information about how to apply and
the immigration process, please book an appointment by clicking the following link:

 

https://live.vcita.com/site/nexuscanada
















from Blogger http://nexuscanada.blogspot.com/2021/08/food-and-beverage-manager.html


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